From TIME 100 to New York Tribute: Vikas Khanna Adds Another Global Honour After TIME’s Most Influential List

For millions across the world, Vikas Khanna is far more than a celebrity chef. He is a storyteller, a cultural ambassador, and a symbol of how food can bridge continents and communities. Now, the Michelin-starred chef has added yet another remarkable chapter to his inspiring journey.From the bustling streets of Amritsar to the grand halls of New York State, Khanna has become the first Indian in New York State history to receive a prestigious “Special Citation” during Asian American and Pacific Islander (AAPI) Heritage Month for his contributions to food, culture, and the arts.The honour was presented by Kathy Hochul at a special AAPI Heritage Month celebration in Albany, the capital of New York State, a moment that has resonated deeply with Indians and immigrant communities around the world.A Historic Honour for Indian RepresentationSharing the emotional moment on social media, Khanna described the recognition as both “deeply emotional and humbling.” But for the chef, the award was never only about personal success. “It was a statement of hope, identity, representation, and the power of diversity,” Khanna wrote, reflecting on the significance of becoming the first Indian recipient of the honour in New York State history.The award arrives at a time when Asian American and Pacific Islander communities continue to gain visibility and influence across the United States. During the event, Khanna highlighted how the AAPI community represents “millions of stories, cultures, struggles and dreams.” His words carried the weight of generations of immigrants who have worked tirelessly to preserve their roots while building new identities abroad.More Than a Chef, A Cultural AmbassadorAt the May 9 event, Khanna delivered a heartfelt speech that moved beyond cuisine and into the deeper meaning of cultural representation. “To bring an Indian chef to this table, this is not just an honour for me, it’s a representation that our stories matter, our culture matters,” he said.For decades, Khanna has used food not just as an art form, but as a language of connection. Whether through his restaurants, television appearances, humanitarian efforts, or books, he has consistently celebrated India’s culinary heritage on global platforms.Khanna also spoke passionately about immigrants and the role they play in shaping cities like New York. He praised New York City for standing by vulnerable communities and creating space for immigrants who often face enormous struggles while building a new life.The Special Citation described Khanna as a “global culinary icon” and applauded his dedication to artistic and culinary excellence. New York officials also used the celebration to recognise the impact AAPI communities make across the state every day.Another Global MilestoneThe New York honour comes close on the heels of another major achievement for the chef. Just last month, TIME included Khanna in its 2026 list of the “100 Most Influential People” in the world. In the tribute, acclaimed chef Eric Ripert described Khanna as “a man of extraordinary heart,” praising his ability to unite people through food and compassion.TIME also recognised how Khanna continues to carry Indian culture proudly onto the world stage while making its traditions accessible and relatable to global audiences. Khanna, New York Special Citation, AAPI Heritage Month, Kathy Hochul, Indian chef, TIME 100 Influential People 2026, Michelin star chef, Indian culture, global culinary icon, Amritsar, immigrant success story, Indian representation